Lobster rolls are a tradition here on the coast, one that you can now enjoy at home. We think our lobster rolls are the best around because they’re made with big, tasty chunks of fresh (never frozen) lobster claw and knuckle meat, just a touch of mayo, and light seasoning–just the way we buy them on the wharf at home. Just as important is the New England split-top roll, which can be grilled to complete this Maine delicacy. An easy entree or appetizer–just cut each roll in half for double the servings! Consume within five days of ship date.
One pound of fresh lobster salad, six split-top rolls
The signature New England delight. Straight from the pier to your table–this is the real deal!
“I can’t remember having a better lobster roll…and I’ve had lots of them…YOU WON’T BE DISAPPONTED! -SouthernBelle