Snake River Farms American Kobe (Wagyu) briskets are the “secret ingredient” for competitive barbecue teams gunning to be Grand Champion at all the top BBQ events. Our beautifully marbled briskets are hand selected and carefully cut to the latest NAMP guidelines. American Kobe beef raised in the Northwest’s mild climate produces briskets with naturally rich marbling and superior taste. You can rely on Snake River Farms briskets for consistency, outstanding flavor and exceptional juiciness. Our briskets are sorted in three weight ranges so you can choose the best size for your smoker and personal preferences.
American Kobe Beef (Wagyu)
Family owned and operated US farms
Sustainable, 100% natural beef
Served in the best restaurants in the world
Best brisket you can buy!